In the Chinese restaurant, I want to make salted fish

Chapter 1216

Is the meat that beautiful women want to eat?

Listening to Tong Liya narrating every bit of her childhood, Le Yi unconsciously became thoughtful. When Le Yi woke up, he found that the mushroom house had changed a lot.

The entire mushroom house was cleaned, and the teacups on the table were neatly arranged.

Since the room where Zifeng and Tong Liya slept was opposite to Leyi’s room, the room was not closed after the two girls got up. Through the open door, they could clearly see that the beds of the two girls were neatly tidied, and the clothes were not will be randomly thrown away.

It is true that Zifeng is also a clean girl these days. She usually helps Leyi with housework, but her housework will not be so perfect…

That’s right, the housework in Mushroom House is not done by Zi Feng at first glance. Take the tea cups on the table as an example.

There is no one else in the mushroom house. You don’t need to think about it to know that most of the housework is carefully cleaned by Tong Liya.

In fact, Leyi was not wrong, the housework in the mushroom house was indeed done by Tong Liya. At that time, many viewers were provoked to become fans of Tong Liya Road, because she looked beautiful when she cleaned the house, and at the same time, she was very comfortable with OCD.

After listening to Tong Liya’s story about her family, Le Yi didn’t say anything clearly, nor did she say that she would study Tong Liya’s childhood meat at noon.

Tong Liya saysHer grandmother is lazy, doesn’t like to do housework, and doesn’t like to clean up the room… But Grandma Tong Liya cooks delicious food… Leyi didn’t ask a word about these things later.

In the eyes of everyone at this moment, Le Yi’s attention has been on Zi Feng. Because he asked Zi Feng when to leave. If Zi Feng left early, it would not be too late to leave after dinner.

Zi Feng has to leave today and can’t be delayed. The flight ticket is scheduled for more than 3 pm today, which means that Zi Feng must leave the mushroom house before 12 noon at the latest.

“Brother, although I may not be able to eat with Sister Yaya and you, you can let me take it with you when you’re done cooking. If I can eat it on the way, just make me a bento!”

Zi Feng thought about it when he was about to leave, maybe it wasn’t the right time for Leyi and Tong Liya to have lunch.

I was going to leave at that time, so I couldn’t have dinner with them, so Zi Feng would eat lunch earlier because he was afraid that everyone would not have the appetite to eat, so Zi Feng said that he could take some lunch with him.

Leyi has no objection to the lovely Zifeng’s request.

Today, the program team will not provide free meat to Le Yi and Zifeng. It was said yesterday that there is no free meat in the world. If you want to eat meat, you can go to insert rice to exchange for meat.

In front of the mushroom house, the program team has opened a paddy field, and it doesn’t matter if rice is directly inserted into it.

The program team has already gathered the green rice seedlings in large wooden boxes. It takes about half an hour for one person to plant the rice seedlings in a wooden box. Anyway, the program team prepared 72 boxes of rice seedlings for everyone. After the rice seedlings are planted in the paddy field Almost full.

“After inserting three boxes of rice seedlings, you can exchange a pound of meat, any kind of meat”!”

Three boxes of rice seedlings for one pound of meat! !

After listening to the request of the program team, I thought about it carefully, and it seems that the program team is not too much. This time, if a person wants to earn enough meat, he will be busy for almost an hour and a half.

Mainly, Leyi is too edible, and a meal should at least 3-4 pounds of meat. This is still in the case of a large number of vegetables mixed in the dish. If you want to eat a barbecue, you may have to insert rice into the sky! !

Regarding the request of the program team to plant rice, Zi Feng really wanted to help the mushroom house earn two pounds of meat before leaving, and Tong Liya was also eager to try it.

But Le Yi stopped the two of them. After all, one of the two was leaving and the other was still injured, so don’t rush to eat meat at noon today! Are you curious to see that Leyi is not in a hurry to eat meat? Usually, Leyi has no meat and no dislike, why has the normality changed at noon today?

[I still feel that Brother Yi is a little different after listening to the meat that Yaya described, Brother Yi didn’t mention the meat that Yaya said a word! ]

[Yaya said that his family was poor, and then said that the meat made by grandma was very special and delicious. She still doesn’t know what meat it is, not beef, not chicken… My God… Forgive me I started thinking about scary places~! ]

[↑Eat shit, I didn’t even think about it in the first place, but when I said it before, I suddenly thought about it and was very scared]

[Seeing the barrage in front is inexplicably creepy, the front is really talented]

[The previous absolute horror stories have been read too much and the identification has been completed]

Because the meat that Tong Liya said was too mysterious, and Leyi didn’t mention a word, everyone’s curious heads were about to explode. Finally, some audiences with clear minds thought wildly, does the grandma in Yaya’s story look like a ghost? Like my mother-in-law, the food for my granddaughter is… um…

“similar!!”

Not long after breakfast, he walked around and looked at the scenery of the mushroom house in the distance. Le Yi took Zifeng to plant vegetable seeds by the way. Next, Le Yi said that it was time to prepare lunch. This time, it was more difficult to prepare lunch. Tong Liya and Zi Feng were needed to help in the whole process, and he was um~~…drinking tea and paddling water!

Leyi asked Tong Liya to pick some green vegetables. At noon, you can eat some soy products and stir-fry green vegetables. It’s good to eat light food.

However, what surprised Zi Feng, including the audience, was that the vegetables that Tong Liya went to pick in the field turned out to be the vegetables of the elders.

Obviously, there are so many fresh and tender green vegetables in the fields that you don’t pick them, but if you have to pick some hard and old green vegetables, everyone is also drunk.

Zifeng has experience in cooking. The green vegetables collected by Tong Liya will be very astringent and hard when fried, and when eating this dish, there will be silk like lotus root, which is not good for many people.

When Tong Liya knew that the vegetables she collected were very old vegetables, she was surprised:

“…Ah! Are the greens I collected very old? I’m sorry, I don’t know, I thought delicious greens should look like this. It’s delicious, and there’s no silk, which makes me think this green vegetable is the best!”

When Tong Liya said that she was going to go back and pick again, Le Yi waved her hand to indicate that Tong Liya didn’t need to go back, just the green vegetables, it doesn’t matter!

(Nuo Nuo Zhao) Next, the very tired morning of Tong Liya and Zi Feng began.

Tong Liya didn’t expect Leyi to be so eloquent, he asked Tong Liya to put the tail of the green cabbageBreak it off, so that the shredded green cabbage at the end of the green cabbage is exposed. Since the shredded green cabbage came out, he actually let Tong Liya follow the shredded tail and pull out all the shreds in the whole green cabbage.

Oh my God!

Only those who have cooked can understand how much green vegetables it takes to fry a plate of vegetables, not to mention that Leyi is so edible.

Since the vegetables will shrink and become less after you stir-fry the vegetables, you must prepare more when you wash the vegetables in advance.

Breaking off the green vegetables one by one, “scratching the cocoons” is a technical and patient work. If you handle all the green vegetables, it’s not that Tong Liya’s hands will be sore. For a time, Tong Liya was thinking that she had offended Le Yila before?

Is this revenge?

…… …….