NovelTags Chapter 125
Chapter 125
Chapter 125: Making Xuan Xuan’s favorite steamed cabbage!!
Zhang Shuqun smelled this fragrance and thought if he could buy a copy first, pack it in the evening and go home to make a supper for his daughter.
Zhang Shuqun: “Boss! I’ll buy one later, and I want my daughter to try it. Since the last time she drank the fish soup you cooked, she has praised your good craftsmanship. I have always said that I envy me, I work here, and I can eat the meals you make every day. ”
Liu Chuan: “Sister Qun! Buy it and don’t use it! I’ll keep a copy for you later, and take it back to your family to taste. ”
Zhang Shuqun: “Boss! This won’t work! You’ve eaten it! How can we be embarrassed to pack it up and take it away! We still pay to put! ”
Yi Yong: “Yes, boss!” We were lucky to be able to buy it! How embarrassed to take it for nothing! ”
They all know that the food in the store is generally not enough to sell.
Liu Chuan’s willingness to let them buy it in advance is already a great thing.
Now you actually have to let them pack it for free!
What kind of fairy boss is this!!!
Liu Chuan said generously: “Everyone has worked hard, isn’t it just a brine taste!” Don’t be polite with me. ”
Yang Willow thanked generously: “Then thank you—Boss Liu…”
Luo Ying on the side had a surprised expression on his face and said excitedly: “Boss Liu, is this really something I can eat without spending money?” ”
Liu Chuan is also very helpless about the girl in front of him, who may plunge Liu’s restaurant into a business crisis.
However, her personality is cheerful and lively.
That’s good.
Liu Chuan replied: “Don’t get excited, you help me work, I invite you to eat something, isn’t it normal!” ”
Luo Ying heard Liu Chuan’s return, and then rushed in the direction of Liu Chuan and nodded solemnly: “Thank you Boss Liu…”
“Brother!”
With a shout, Xuan Xuan’s figure appeared at the door of the store.
“Xuanxuan, you look at the car carefully.”
Sister Li Ying followed behind Xuanxuan and shouted loudly.
And Li Yong accompanied Wu Caiyin to follow.
“Xuanxuan! What are you doing in such a hurry on the street? Don’t you know that there will be cars passing by here! ”
Liu Chuan saw Xuan Xuan standing at the door, so he said loudly to her.
This Central Street is less carable at this time.
But Xuanxuan ran so quickly.
What if you get hit by a car!
This is how their mother died in a car accident.
Liu Chuan can hardly imagine the feeling of losing his sister after losing his mother, Xuanxuan listened to Liu Chuan’s tone, his brother should be angry.
Then he said weakly: “Brother! I’m sorry! I won’t dare next time! ”
Liu Chuan couldn’t see Xuanxuan’s aggrieved expression the most.
He was also too loud just now, so he softened his tone and said: “Xuanxuan, brother didn’t mean to murder you!” It’s just that there are cars coming and going on this street. What do you let your brother do! ”
Xuan Xuan never dared to speak, so she kept listening to Liu Chuan’s instructions.
This is Wu Caiyin walking in: “Xiaochuan! All right! Xuan Xuan knew it was wrong! Eat porridge at noon today, this girl will cry hungry when she comes together! No, you said you had to cook her something delicious at night, which is why she was so anxious. ”
Liu Chuan: “You can’t do this next time you’re hungry.” There is also a roasted rice stew made by Yi Yong’s brother in the pot, if you want to be hungry, eat a little first. Is it okay for my brother to make you steamed cabbage at night? ”
Xuan Xuan: “Brother is the best!” Then I won’t eat the rice stew, I have to wait for my brother’s steamed cabbage. ”
Liu Chuan: “Good!” ”
After Liu Chuan finished speaking, he went into the kitchen and began to prepare everyone’s dinner.
Yi Yong, on the other hand, was preparing the materials to be used for the next night.
The cut of the cut.
Some to be seasoned, Liu Chuan is to adjust the taste.
Let Yi Yong stir.
Yi Yong: “Boss! Do you still cook bun cabbage? What the hell are you not going to do. ”
Liu Chuan smiled and said: “Steamed cabbage is very simple to make, it is a seared pancake and rolled with various dishes. I haven’t done it before, and today is the first time. However, when Xuanxuan goes out to eat, she always likes to order this dish. She loves the process of her wraps. ”
Cabbage is a very common dish.
With seared crepes, roll various dishes.
The way to eat is very similar to spring cakes and roast duck.
But spring cakes use steamed lotus leaf cakes.
The cabbage is made with flapjacks without oil.
If it weren’t for Yi Yong and Zhang Shuqun.
Liu Chuan also didn’t have the energy to do this.
Steamed cabbage has a high degree of freedom, and there are no specific rules to say.
As long as you like, you can roll it in.
It is precisely this degree of freedom that has led to the emergence of shops that sell steamed buns.
There are even a dozen kinds of dishes to choose from.
Feel free to mix and match.
However, today I got it myself and did not sell it.
Liu Chuan naturally chose what Xuanxuan liked to eat.
Potatoes, eggs, pork belly, lettuce, and shrimp, among others.
When he just asked someone to send the ingredients, Liu Chuan had already asked people to send them.
These dishes, plus some dried dishes in the utility room, Liu Chuan plans to make the dough cake and let everyone play at will, and roll whatever they want.
And there are two key points in the production of steamed buns.
One is to roll out the dough, be sure to roll out the dough as thin, uniform and round as possible.
Rolling noodles is a trivial matter for Liu Chuan.
But he planned to let Yi Yong roll out the noodles this time.
Mention him next to yourself.
After all, he is also a person with perfect-grade rolling technology.
It is more than enough to mention Yi Yong.
And Liu Chuan also plans to roll noodles in the store in the future.
It was handed over to Yi Yong.
That way, you can free up your hands to prepare other dishes.
Liu Chuan feels that Liu’s restaurant now.
Whether it’s dinner or lunch.
There are too few options for customers.
And there is still a task to be completed for boiled dishes…