NovelTags Chapter 1296
Chapter 1296
Ha! I want this salted fish to turn against the wind again! ?
At first, Wang Junkai and Bai Jugang didn’t realize the problem with their dishes when the guests came to eat at 12 noon. They were full of confidence and bought a lot of chili peppers to prepare for a big fight.
However, when the guests just tasted the boiled pork slices and spicy chicken diced made by the two of them, Zhao Wei and Shu Qi, who helped serve the dishes in the guest area, obviously noticed that the guests were not looking right when they were eating.
The guests only took a bite or two of their food, and they didn’t like it very much. What’s more, they didn’t eat two mouthfuls of vegetables at all, they just stopped there and gulps water.
After some people reluctantly finish the staple food, there are still many dishes left uneaten, and others seem to be ready to settle the bill after a rest.
Zhao Wei and Shu Qi saw these scenes in their eyes. The two don’t know F-language very well, and it seems a little too slow for them to communicate with the translator. They quickly called Leyi and asked him to help him to see what was going on.
“August 47” Leyi also noticed the expression of the guests. Today, because the back kitchen is not in a hurry, Leyi did not go to understand the situation of the back kitchen. Here, he understood the confusion of Shu Qi and Zhao Wei and took them directly to inquire about the situation.
The audience is also curious about what happened in the Chinese restaurant through the camera at this moment. It is obvious that the state of the guests eating today is not quite right.
“Hello, we see that you don’t seem to have any appetite for today’s food. Is there something wrong with the food?”
Le Yi suddenly and elegantly came to the guests to ask about the situation, and made several female guests look overjoyed on the spot. At first, they euphemistically said that they were not very hungry, but under the close chat of Le Yi, several guests finally told the truth.
“These dishes are too spicy, maybe the taste of the dishes would be good for others, but we really can’t eat that spicy!”
One guest said it was spicy, and two guests said it was spicy. Leyi asked almost all the people who ate at noon. For many people in F country, there are very few people who can really accept such spicy food.
Among the guests Leyi interviewed, there was another guest who came yesterday. He also ordered boiled pork slices and spicy chicken yesterday. Just because he thought it tasted good, he made a reservation for a Chinese restaurant after he went back. Today, he specially brought a friend to eat this dish.
“Really let me tell the truth, the taste of today’s dishes is very different from yesterday’s dishes. Not only is it not as delicious as yesterday’s dishes, but it is many times spicier than yesterday’s dishes. My friend is almost hospitalized!”
In order to keep the atmosphere from being awkward, the guest who came here once explained his dissatisfaction with the dishes in a humorous way. It’s really too spicy to eat at all. Don’t you need money for chili?After understanding the whole story, Shu Qi, Zhao Wei, and Le Yi looked at each other and said they knew.
The three of them returned to the back kitchen, and as soon as they entered the door of the back kitchen, the pungent and spicy smell came over, causing Zhao Wei and Shu Qi to stand by the door and sneeze non-stop.
Old Su was even worse, standing silently by the sink while washing dishes with a mask on, coughing and enduring without complaining.
The cooker hood in the kitchen is turned on to the maximum power, but it still can’t take away the spicy taste of the kitchen. As for Wang Junkai and Bai Jugang, they’re pretty good at cooking now.
It’s really cool that two people are in charge of the whole kitchen. No need to wash the dishes with two people, no need to wash the dishes with two people, and even the cutting of vegetables, Su Youbang, who has a lot of spare time to cut them for them.
“Brother Youbang, we are cutting more peppers for us, and we don’t have enough peppers!” Bai Jugang said to Su Youbang while frying vegetables.
Wang Junkai also nodded and hoped that there would be more peppers around him.
“Let our Spicy Sichuan food spread all over the world! Foreigners will definitely fall in love with our Spicy Sichuan food!”
Seeing that Wang Junkai was also very excited to cook, Su Youbang cut the peppers and asked, “Will there be too many peppers, I just look hot!”
“Not too many friends, brother, so that our spicy Sichuan cuisine will have more soul, and we don’t deserve to be called spicy Sichuan people if we don’t cook spicy food!”
Looking at Bai Jugang’s confident appearance, many La Chuan viewers who watched the live broadcast covered their faces and said that we La Chuan didn’t know him. The guests outside are so hot like that, where did he get his confidence.
Finally, when Zhao Wei and Shu Qi saw that the two were still sprinkling chili peppers in the pot, they both shouted to stop!
Hearing that Zhao Wei and Shu Qi stopped Bai Jugang and Wang Junkai, they quickly turned off the fire and wondered what happened.
And Shu Qi is now straight to the point and said: “The guests outside can’t stand it so spicy and want to return the food, and no guests will be satisfied if you do this!”
Bai Jugang and Wang Junkai couldn’t believe it when they heard Shu Qi’s words, and then they ran out and walked around holding a translator to hear the guests’ comments on the dishes. The two of them immediately became stupid when they saw the dishes on the guests’ table that didn’t move much.
[Hey~ The two of them are too rash, so you have to be careful when cooking! ]
[Just mindlessly put peppers]
[I’m afraid that the reputation earned by the Chinese restaurant will be lost by the two of them]
[Are the two of them here to promote spicy Sichuan cuisine or to slander spicy Sichuan cuisine! Don’t let the last guests have a shadow of spicy Sichuan food! ]
The guests all said that the food was very spicy, but Bai Jugang and Wang Junkai didn’t think it was too spicy after tasting the food.
It is said that after Zhao Wei and Shu Qi tasted the dishes made by the two, they directly exclaimed that it was so spicy.
They feel so hot that their tongues are so hot that they want to shed tears.
“If I would withdraw such a spicy dish, the customers outside would be really good-natured!” Shu Qi said something to the two of them.
Hearing Shu Qi’s words, the two of them put down the pots and bowls and didn’t know what to do for a while. Their mentality has collapsed. They just like to use spicy food when they cook. They think that spicy food is the source of delicious food.
At this moment, Zhao Wei thought that the guest who came yesterday said that yesterday’s food was delicious. So why is the taste of today’s dishes bad? Is it really because there are more chili peppers that the taste is bad?
Referring to yesterday’s dishes, Bai Jugang and Wang Junkai said that how to cook yesterday’s dishes depends entirely on conductor Le Yi!
After all, everyone helped each other to cut vegetables yesterday. For example, when Le Yi directed Zhao Wei to help cut vegetables, how many vegetables were cut, the size of the vegetables, the appropriate amount of peppers, whether to prepare other seasonings, pepper, These quantities of Majiao and Leyi are all said.
It is because Leyi has prepared all the seasonings in 4.9 reasonably, and the seasonings are precisely matched, so the dishes are so delicious.
After thinking about it clearly, everyone immediately looked at Leyi, as if the task of saving the Chinese restaurant today is all about Leyi, and only Leyi has the ability to adjust the dishes.
“Uh~” Seeing everyone looking at him, Leyi was speechless.
[Brother Yi: Meow meow meow! ]
[You don’t think of Brother Yi for good things, and Brother Yi for bad things! ]
[Humph, only now did I realize the silent dedication of Brother Yi yesterday. Yesterday we could all see that Brother Yi’s command was great! ]
[Do they want Brother Yi to improve Spicy Sichuan cuisine? The food is not spicy, but also called spicy Sichuan food? ]
….. …..
“Do you have any misunderstandings about spicy Sichuan cuisine? Spicy Sichuan cuisine can become one of the 8 major cuisines in China. Do you really think that its specialty is only spicy?”.